| Judul | Infrared spectroscopy for food quality analysis and control / Da-Wen Sun |
| Pengarang | Da-Wen Sun |
| Penerbitan | New York, USA : Elsevier, 2009 |
| Deskripsi Fisik | 424 p.; tabs.; 25 cm. |
| ISBN | ISBN 978-0-12-374136-3 |
| Subjek | FOODS, PASPA QUALITY INFRARED SPECTROPHOTOMETRY SPECTROMETRY QUALITY CONTROLS ANALYTICAL METHODS DIPA-2013 |
| Bahasa | Tidak tersedia |
| Bentuk Karya | Bukan fiksi atau tidak didefinisikan |
| Target Pembaca | Tidak diketahui / tidak ditentukan |
| Lokasi Akses Online | BBPSI PADI |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 074/2013 | 535-1:543.42:664/INF | Dapat dipinjam | Perpustakaan Balai Besar Perakitan dan Modernisasi Pertanian Tanaman Padi (BRMP PADI) - Pascapanen | Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000000156 | ||
| 005 | 20241017110502 | ||
| 008 | 241017###########################0###### | ||
| 020 | # | # | $a ISBN 978-0-12-374136-3 |
| 035 | # | # | $a 0010-0322000056 |
| 082 | # | # | $a 535-1:543.42:664 |
| 084 | # | # | $a 535-1:543.42:664/INF |
| 100 | # | # | $a Da-Wen Sun |
| 245 | 1 | # | $a Infrared spectroscopy for food quality analysis and control /$c Da-Wen Sun |
| 260 | # | # | $a New York, USA :$b Elsevier,$c 2009 |
| 300 | # | # | $a 424 p.; tabs.; 25 cm. |
| 650 | # | 4 | $a ANALYTICAL METHODS |
| 650 | # | 4 | $a DIPA-2013 |
| 650 | # | 4 | $a FOODS, PASPA |
| 650 | # | 4 | $a INFRARED SPECTROPHOTOMETRY |
| 650 | # | 4 | $a QUALITY |
| 650 | # | 4 | $a QUALITY CONTROLS |
| 650 | # | 4 | $a SPECTROMETRY |
| 856 | # | # | $a BBPSI PADI |
| 990 | # | # | $a 074/2013 |
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