Nonparametics for sensory science : a more informative approach Rayner, J.C.W. ...[ et al.] text Victoria, Australia Blackwell Publishing Asia 2005 ENG 175 p. 24 cm. FOODS, FOOD SECURITY, INTELECTUAL PROPERTY, FOOD SUPPLY, LAWS, LEGISLATION 543.92 543.92 RAY n 978-0-8138-1112-3 INLIS000000000000377 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)