Environmental Impact of Genetically Modified Crops text Wallingford, UK CAB International 2009 424 p. ; 25 cm. edited by Natalie Ferry; and Angharad M.R. Gatehouse FOODS TRANSGENIC PLANTS GENETICALLY MODIFIED ORGANISM ENVIRONMENTAL ASPECTS FOOD SECURITY FOOD SAFETY AGRICULTURAL BIOTECHNOLOGY DIPA-2013, GENETIKA 631.523:577 631.523:577/ENV 978-1-84593-409-5 241023 20241023072318 INLIS000000000000158 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)