00755     2200265   4500001002100000005001500021035002000036008004100056245007800097100001500175260003700190300002600227020002700253084002500280082002100305650001700326650001200343650003100355650001700386650002100403650002300424650001400447856001500461990001300476INLIS00000000000015620241017110502  a0010-0322000056241017                           0      1 aInfrared spectroscopy for food quality analysis and control /cDa-Wen Sun  aDa-Wen Sun  aNew York, USA :bElsevier,c2009  a424 p.; tabs.; 25 cm.  aISBN 978-0-12-374136-3  a535-1:543.42:664/INF  a535-1:543.42:664 4aFOODS, PASPA 4aQUALITY 4aINFRARED SPECTROPHOTOMETRY 4aSPECTROMETRY 4aQUALITY CONTROLS 4aANALYTICAL METHODS 4aDIPA-2013  aBBPSI PADI  a074/2013