Dairy technology : principles of milk properties and processes Walstra text New York Marcel Dekker 1999 Ed. I eng
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xvii, 727p. : ilus. ; 24cm P. Walstra, T.J. Geurts, A. Noomen, A. Jellema, M.A.J.S. van Boekel di rak Kimia, Laboratorium Walstra Pengolahan susu 637.13 637.13 WAL d 0-8247-0228-X 221202 20221202041555 INLIS000000000002917 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)