Engineering for dairy and food products Farrall text New York Robert E. Krieger Publishing Company 1980 Ed. III eng
text
regular print
xx, 700p. : ilus. ; 24cm
Athur W. Farrall di rak Kimia, Laboratorium Farrall Pengawetan pangan 664.8/.9 664.8/.9 FAR e 0-88275-859-4 221202 20221202125500 INLIS000000000002877 Converted from MARCXML to MODS version 3.5 using MARC21slim2MODS3-5.xsl (Revision 1.106 2014/12/19)